Food

Recipes

Tomato Roasted Salmon

This luxe-looking dish is simple to make and packs a flavorful punch.

Recipes

The Best Mexican Recipes Featured In House & Home

From margaritas to Mexican street corn and lots of taco recipes.

Recipes

Vegan French Cuisine? Yes! With Hannah Sunderani’s Recipes

Hannah figured out how to adapt French food into at-home vegan dishes.

Recipes

Maple Syrup Tart

A refined take on the classic sugar pie.

Recipes

Onion Soup

A twist on the classic recipe, this soup is full of savory onion flavor.

Recipes

Parmesan Cheese Croquettes

These crispy pillows are the perfect canapé.

Recipes

Lobster Bisque Thermidor

This recipe pays homage to J-C Poirier's East Coast roots.

Recipes

Tourtière du Lac St-Jean

This Quebec classic gets J-C's personal touch.

Recipes

Ask A Chef: Blair Lebsack’s Seared Denver Steak with Potato Pavé

This is an elevated take on steak and potatoes.

Recipes

Ask A Mixologist: Clayton Thornber’s Foxey Lady

Smoky, savory and citrusy.

Recipes

Ask A Chef: Matty Kane’s Roasted Olives

Try this crowd-pleasing appetizer.

Recipes

Ottolenghi Unplugged! 3 Must-Try Simple Recipes With Big Flavors From His Latest Cookbook

Yotam Ottolenghi is joined by Noor Murad for a new cookbook.

Recipes

Blackened Chicken with Caramel and Clementine Dressing

After you've enjoyed this charred chicken, use the bright citrusy condiment on salads, salmon or tofu.

Recipes

Baked Polenta with Feta, Béchamel, and Za’atar Tomatoes

The mixture of cheese, polenta and herby tomatoes is reminiscent of pizza.

Recipes

Turmeric Fried Eggs with Tamarind Dressing

Spice up your morning breakfast with this vibrant recipe.