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Recipes From The Kinfolk Table

Recipes From The Kinfolk Table - House & Home

Nathan Williams, editor of Kinfolk Magazine, shares uncomplicated recipes for entertaining.

The Kinfolk Table (2013 Artisan Books) offers tips for an unfussy entertaining style that emphasizes shared experiences. Nathan Williams, the editor of the quarterly journal, Kinfolk, takes a collaborative approach in this cookbook, illustrated by beautiful, spare photography typically associated with Kinfolk. Williams profiles 45 tastemakers — all home cooks — who have each shared one to three recipes they most love to make for others.

Photographer: 

Parker Fitzgerald & Leo Patrone

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