POSTED: August 14, 2004 by KarenW
Comment Guidelines
We welcome your feedback on Houseandhome.com. H&H reserves the right to remove any unsuitable personal remarks made about the bloggers, hosts, homeowners and/or guests we feature. Please keep your comments focused on decorating, design, cooking and other lifestyle topics. Adopt a tone you would be willing to use in person and do not make slanderous remarks or use denigrating language. If you see a comment that you believe violates any of the guidelines outlined above, please click “Alert a Moderator.” Thank you.
OK
creamy coleslaw with either ribs or roast chicken.
Whenever I make ribs, I usually make Spanish rice as a side dish. It's easy to make, and the taste goes really well with the ribs. Mmmm, just thinking about it is making me hungry!! :)
If I was invited what you have sounds great to me. I guess you could bake pototo slices in foil on Bbq if you wanted with onions and garlic. and dill. But I don't feel it is necessay.