Connect with H&H

Now Playing » Easy Hors D'Oeuvres » as seen in episode 156 » Easy Hors D'Oeuvres

Lynda Reeves and food editor Eric Vellend share quick hors d'oeuvres recipes for the holidays. Try Eric's gilda skewers, cucumber rounds and crostini, and Lynda's fresh figs with prosciutto.

Image (video): 
Mobile video file:

Comment Guidelines

We welcome your feedback on H&H reserves the right to remove any unsuitable personal remarks made about the bloggers, hosts, homeowners and/or guests we feature. Please keep your comments focused on decorating, design, cooking and other lifestyle topics. Adopt a tone you would be willing to use in person and do not make slanderous remarks or use denigrating language. If you see a comment that you believe violates any of the guidelines outlined above, please click “Alert a Moderator.” Thank you.