Bring the exotic to your table with this nut's refreshing and nutritious water.
The coconut already has a rich reputation, with its nutty flakes scattered atop buttercream cupcakes and its milk stirred into curries and ice cream. But it's the nut's slightly sweet water that's making waves this year for its vitamin- and mineral-packed health punch. Drink it straight from a young green coconut found at your local grocery store or Chinatown or try bottled Vita Coco and Zico for a fresh way to enjoy an old favourite.
For a true taste of the exotic, try our Thai Coconut Laksa Soup Recipe.