Get your friends together and fire up the grill.
"Be it your husband's scorched chicken or your own championship smoked brisket, summertime in Canada means eating meat outdoors as much as possible," says Amy. "That's why backyard barbecues and smokers take centre stage for these few fleeting months. Burgers are always a favourite, but really, it's about eating al fresco with family and friends until the sun dips into the lake. Then it's time for roasted marshmallows," says Amy.