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Recipes From Gluten-Free Baking

Recipes From Gluten-Free Baking - House & Home

You won’t taste the difference!

For anyone with gluten sensitivities or celiac disease, chef Phil Vickery has risen to the challenge and developed innovative recipes that are delicious and wheat-free. With tasty versions of family favourites, celebration cakes and international fare, Gluten-Free Baking (2011 Firefly Books) opens up a whole new world of delicious treats that are sure to be a hit with the whole family.

Photographer: 

Tara Fisher

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