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365 dessert recipes for every day of the year.

Enticing and satisfying vegetarian meals.

New York City chef Einat Admony shares bold Mediterranean recipes.

Pastry tips from Dr. Tim Kinnaird of Masterchef.

The biggest hits from a vegetarian insititution.

Kinfolk magazine's first cookbook.

Inspiring meals from Curtis Stone's new book.

Simple meals from David Tanis's new cookbook.

Lucy Waverman and Beppi Crosariol's team effort.

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