Cakes and bakes that stand the test of time.
You have only to sink your fork into a moist lemon drizzle cake or enjoy the smell of freshly-baked cinnamon buns to understand why there are some sweet treats that we simply can't resist returning to again and again. Deliciously Vintage (2014 Ryland Peters & Small) is a celebration of those recipes, drawing from a broad culinary heritage. From cookies and cakes to pastries and desserts, Victoria Glass charts the delicious range of some of our much-loved classics. Comforting and economical, these 60 vintage recipes are guaranteed to hit all the right notes of nostalgia and deliciousness.