Connect with H&H

Basil Marinade & Dressing Recipe

House Home Photo Basil Marinade & Dressing Recipe

Try serving this flavourful dressing over a Niçoise salad or pasta.

Yield: 
4 servings
Ingredients: 

20 fresh basil leaves
1/2 cup fresh lemon juice
1/4 cup rice wine vinegar
1/4 cup chopped white onion
3 cloves garlic, peeled
1/4 tsp white pepper
1/2 tbsp chopped peeled fresh ginger
3/4 cup olive oil
2 tbsp chopped capers

Instructions: 

Step 1: In chopper bowl of hand blender or small food processor, purée all ingredients up to and including ginger. Stir in olive oil and chopped capers (do not process).

This dressing is delicious on our Salade Niçoise.

Makes 2 cups

Photographer: 

©istockphoto.com/Marco Palazzi

Comment Guidelines

We welcome your feedback on Houseandhome.com. H&H reserves the right to remove any unsuitable personal remarks made about the bloggers, hosts, homeowners and/or guests we feature. Please keep your comments focused on decorating, design, cooking and other lifestyle topics. Adopt a tone you would be willing to use in person and do not make slanderous remarks or use denigrating language. If you see a comment that you believe violates any of the guidelines outlined above, please click “Alert a Moderator.” Thank you.

OK