A classic cocktail party hors d'oeuvres.
1 frozen shrimp ring
1 bunch fresh cilantro, washed and shredded
Cocktail sauce or Asian dipping sauce
Step 1: Thaw shrimp according to directions on the package.
Step 2: Toss shrimp with shredded cilantro until combined. Arrange shrimp mixture on a platter or cake stand. Serve with a dipping bowl of cocktail or Asian dipping sauce.