For a delicious, no-fuss salad, toss fresh mixed greens with this simple vinaigrette.
1 tbsp Dijon mustard
1/3 cup lemon juice
1 tsp sugar (to taste)
2/3 cup olive oil
Salt and freshly ground black pepper (to taste)
Fresh shallots (optional)
Step 1: Mix mustard, lemon juice and sugar until it reaches a mayonnaise-like consistency.
Step 2: Add olive oil and fresh shallots, then salt and pepper to taste.