I'm considering this stove to replace my current electric stove:
I love the idea that it's dual-fuel, because my husband & I have always wanted a gas stove, but I've never cooked with a gas oven before. I currently have a convection oven, but I've never learned to cook with it, so this could be interesting! LOL
Does anyone have any comments on this stove? I love that it has the continuous grate on the top, but had hoped for a 5th burner. I can live without it, though, as I don't think I've ever cooked with all 4 burners on my stove more than once!
I need to find out of the front right burner can be used at a lower temperature. I understand that some of these stoves use this particular burner for bringing items to boil quickly, but they can't all be set for a low simmer.