homebody posted a recipe for crab dip a few months ago that's SO good, I think it deserves a thread of its own so more people can find it and try it!! It's been a hit each time I've made it.
Thank you, homebody!! Here's her recipe.....
I make a crab dip, and it's better if you make it the day before...
One can of crab meat, drained
Two green onions, finely chopped
One stick of celery, finely chopped
Half of a slab of cream cheese, softened
1/2 cup mayo
dash of tabasco
One tbsp dijon mustard
One tbsp horseradish
You can make it with Flakes of Ham instead of crab meat if you like.
Put in enough mayo that it can be dipped out with a cracker or a chip, and you should be all set.
I've made this for a lot of different occasions and everyone seems to like it. You might want to double the recipe if there are going to be a lot of people, as the quantities above just make a small bowl full.