Entertaining
February 29, 2016
5 Easy Easter Brunch Recipes
Treat your brunch guests to these delicious, warm-from-the-oven dishes — all made easy with Pillsbury.
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Assemble these easy breakfast sandwiches right at the table: Top freshly baked biscuits with artisanal mustard, shaved ham and a sunny-side-up egg.
Get the recipe here.
These hand pies are a sweet addition to a brunch buffet — and a sophisticated alternative to standard danishes.
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This asparagus and pancetta egg bake combines eggs, bacon and toast in one delectable dish. Round out the meal with a crisp salad.
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Serve this fragrant treat straight from the oven, where it puffs up beautifully.
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An elegant leek, onion and egg tart offers a lighter take on quiche and can be doubled easily for a larger crowd.
Get the recipe here.
Styling by Sasha Seymour; food styling by Ashley Denton for judyinc.