Recipe

February 13, 2020

Kombucha Moscow Mule

Recipe: Abbey Sharp

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Prep Time: 5 minutes

Total Time: 5 minutes

Healthful kombucha replaces ginger beer in this version of the classic recipe.

Ingredients

  • 1 oz. vodka
  • 3 oz. ginger kombucha
  • Juice 1⁄2 lime
  • Crushed ice 1 lime wheel
  • 1–2 cubes candied ginger

Directions

Yield: Makes 1 cocktail

  1. In brass mug, combine vodka, kombucha and lime juice, and stir. Top with crushed ice. Garnish with lime wheel and candied ginger on cocktail pick.
Photographer:

Maya Visnyei

Source:

House & Home February 2020

Tags: Abbey Sharp Alcohol cocktail cocktails drink recipe drinks entertaining Food Recipe Recipes Winter Cocktails

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