Recipe
March 6, 2009
Valentinis Recipe
Step 1: Place several ice cubes in a small cocktail shaker.
Step 2: Add 2 oz. of gin, 1 oz. of vodka, 1/2 teaspoon rose raspberry syrup (or other syrup), and a squeeze of lemon juice. Shake.
Step 3: Strain into a stemmed glass and garnish with a rose petal.
Directions
Yield:
Step 1: Place several ice cubes in a small cocktail shaker.
Step 2: Add 2 oz. of gin, 1 oz. of vodka, 1/2 teaspoon rose raspberry syrup (or other syrup), and a squeeze of lemon juice. Shake.
Step 3: Strain into a stemmed glass and garnish with a rose petal.
Photographer:
©istockphoto.com/Jill Chen