Now Playing » Anna Olson's Roast Chicken  » as seen in episode 196 » Anna Olson's Roast Chicken
skip ad


MORE FROM H&H ONLINE TV: Food

Play next
Chef Mark McEwan's Entertaining Tips
Learn pointers for hosting a successful dinner party from chef and restaurateur Mark McEwan. Find out his tips for…
Play next
Simple Vegetarian Lasagna
Craig Harding, executive chef at Capagnolo restaurant in Toronto, shows H&H's Mark Challen…
Play next
Decadent Chocolate Truffles
Food editor Eric Vellend demonstrates how to make chocolate truffles — a…
Do not autoplay

Having trouble?

  • Reload this page: click here
  • Test out the low res version
  • Clear your browser cache (to see how, click here)
  • Upgrade your browser to the latest version
  • Ensure you have a good internet connection and that houseandhome.com is not being hindered by firewalls or ad blocking software, etc.
If you are still having trouble, please contact us

In This Segment

Anna Olson, host of The Food Network's Sugar, shares one of her go-to fall recipes. See why Anna roasts her chicken in a Dutch oven, and why she picks vinaigrette dressing for this dish over a traditional gravy. Try these three easy comfort-food recipes for a Sunday supper. (Print out the recipes here.)

See sources

Cast-iron open roaster, cast-iron Dutch oven, cast-iron skillet, all by Kuraidori, through Home Hardware. Kitchen by Barbara Purdy Design.

Credits

Executive Producer

Lynda Reeves

Director Online TV Production

Sheri Graham Delagran

Director of Photography

Jason Stickley

Segment Producer

Ryan Louis

Editors

Patrick Malone

Erin Gulas

Jessica Bahia

Digital Director

Michael Zimmermann

Online Designers

Julie Whyte

Thanks to

Anna Olson

Copyright 2013

Runtime: 3:46
Released: September 08, 2013
Featuring: Anna Olson
Channel: Food