In this Segment
Waverman, author of A Year in Lucy's Kitchen: Seasonal Recipes and Memorable Meals, shows Lynda how to prepare a Lamb with Balsamic Honey Sauce recipe. It’s perfect for a holiday meal or dinner party.
See sources
A Year in Lucy’s Kitchen: Seasonal Recipes and Memorable Meals
Recipe on page 94
By Lucy Waverman
Random House Canada (Oct 13 2009)
