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In This Segment

Lynda Reeves demonstrates how to make an unbelievably easy and delicious coleslaw, based on a recipe from Joe’s Stone Crab Restaurant in Miami.

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June 2010, On newsstands May 10

Credits

EXECUTIVE PRODUCER

Lynda Reeves

DIRECTOR TV PRODUCTION & ONLINE VIDEO

Sheri Graham Delagran

DIRECTOR OF PHOTOGRAPHY

Jason Stickley

SEGMENT PRODUCER

Ryan Louis

EDITORS

Patrick Malone
Erin Gulas

DIGITAL DIRECTOR

Michael Zimmermann

ONLINE DESIGNER

Julie Aubie

Runtime: 5:46
Released: May 10, 2010
Featuring: Lynda Reeves
Channel: Food