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Cookbooks We Love

Small Plates, Big Flavors! Chef Joe Thottungal Shares Indian Recipes From His New Cookbook

The chef behind Ottawa restaurants Coconut Lagoon and Thali shares his best recipes.


3+ Sweet & Refreshing Dessert Recipes To Try This Summer

These sweet recipes feature the season's freshest flavors.


5 Refreshing Cocktails for Summer Sipping

Try one of our chef-approved drink recipes from the H&H archives.

Chefs We Love

Recipes From Deb Perelman’s Cookbook Smitten Kitchen Keepers

She calls it “the one.”

Chefs We Love

6 Go-To Recipes From Ina Garten’s Newest Cookbook

Try a dish from Ina Garten's newest cookbook, Go-To Dinners.


7 Dinner Recipes To Cook This Week

These meal ideas are perfect for warm spring evenings spent indoors or out.

Chefs We Love

Three Recipes from Lisa Ahier’s Award-Winning Tofino Restaurant

Transport your tastebuds to Vancouver Island with these three summer-inspired recipes.


Make Our Best Recipes For Spring’s Freshest Flavors

Take advantage of spring's seasonal ingredients like radishes, asparagus and rhubarb!


5+ Best Mushroom Recipes To Try Now

Enjoy mushroom-forward recipes from Trish Magwood, Mary Berg and more.

Chefs We Love

8 Top Chefs Share Their Best Chicken Recipes

Devin Connell, Yotam Ottolenghi, Cory Vitiello and more share their go-to chicken dishes.


Skip Takeout With Three Simple Thai Recipes You Can Make At Home

From Tomato Coconut Salsa to Minimalist Pad Thai.


3 Modern Dinner Recipes To Try This Week

From Lemony Spaghetti Squash with Burrata and Herbs to Crispy Chicken Thighs over Vinegar Beans.


The Best Mexican Recipes Featured In House & Home

From margaritas to Mexican street corn and lots of taco recipes.

Chefs We Love

Vegan French Cuisine? Yes! With Hannah Sunderani’s Recipes

Hannah figured out how to adapt French food into at-home vegan dishes.