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Recipes
Stir-fried Tomato & Egg
This dish tastes its best with in-season tomatoes, available until late October.
Recipes
5+ Must-Try Summer Recipes From Alison Roman
The superstar author's personal tastes and strong opinions are all over her fab new book, Sweet Enough.
Recipes
Blueberry Cornmeal Shortbread Tart
Using just fruit and your hands, this tart is a cinch to put together.
Recipes
Simple Fruit Tart
The basic crust and vanilla pastry cream can be topped with your favorite fruit.
Recipes
Caramelized Onion and Anchovy Tart (A Perfect Snack)
Caramelized onions, anchovies and black olives combine in this savory tart.
Recipes
Perfect Pancakes, Perfect Waffles
This batter can easily be made into pancakes or waffles and topped with your favorite sweet or savory additions.
Recipes
Lemon Shaker Pie
Using whole lemon slices, this pie is reminiscent of a lemon bar.
Recipes
A Very Tall Quiche with Zucchini and Greens
Try this vegetable-heavy quiche that's great for picnics.
Recipes
Pizza Salad Wine! Try Favorite Recipes From An Award-Winning Montreal Restaurant
Try classic Italian recipes with a twist!
Recipes
Dany Pizza
Inspired by Montreal restaurant, Pizza Dany, this dish features a sourdough crust and spicy honey topping.
Recipes
Nutty Chocolate Ganache Tart
The combination of salt, rich chocolate and a nutty crust make this simple-to-make dessert truly special.
Recipes
Tomato Tonnato
Embrace peak tomato season and highlight the produce in a bright salad.
Recipes
Dante Chicken Thighs
A delicious and tangy grilled chicken recipe.
Food
Where We Ate + Lagostina Giveaway
Click here to enter for a chance to win a Lagostina Elite Clad 7-Ply Stainless Steel 11-Piece Cookware Set and a copy of Where We Ate: A Field Guide to Canada’s Restaurants, Past and Present, by Gabby Peyton!…
Presented by Lagostina
Recipes
Ask A Chef: Steven Molnar Of Quetzal Shares His Recipe For A Sweet & Sour Citrus Salad
Quetzal head chef Steven Molnar shares his recipe for a sweet and sour Citrus Salad.