Videos

Cooking

Learn How To Make Crispy Korean Fried Chicken In Lettuce Cups

See how we made crispy Korean fried chicken in lettuce cups using the new T-fal ActiFry. Get the complete ingredient list and step-by-step instructions. Plus, enter for your chance to win a T-fal ActiFry Express XL!

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Learn How To Make Easy Spring Risotto

See how we made a creamy spring risotto with fresh pesto, asparagus and ricotta using the new T-fal ActiFry. Get the complete ingredient list and step-by-step instructions. Presented by T-Fal.

Cooking

The Best Homemade Hot Chocolate Recipe

Put a gourmet spin on the classic winter drink.

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Top 10 Food Trends Of 2017

H&H's Lynda Reeves, food editor Kristen Eppich and Canadian chefs and tastemakers present the hottest food trends for 2017!

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Chef Ricardo’s Easy Slow Cooker Chocolate Pudding Cake

Join chef Ricardo in Lynda Reeves' kitchen and get this crowd-pleasing recipe.

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How To Make A Gourmet Brunch

Get chef Marc Thuet's top-notch recipes!

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Make Easy Homemade Pastries For Valentine’s Day!

Try our flaky, gooey and delicious recipe.

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This Simple Super Bowl Snack Is A Total Winner

Make Kristen Eppich's cheesy Bacon Wraps for game day!

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Top 10 Food Trends Of 2016

Discover what we'll be cooking, eating and sipping this year.

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How To Make Eggnog Nanaimo Bars

The classic treat gets a hit of holiday spice.

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Try This Easy No-Bake Holiday Cookie Recipe!

Get food editor Kristen Eppich's recipe for chocolate peanut butter Buckeye Balls.

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Ask A Chef: Anna Olson’s Holiday Baking Tips

Discover the celebrity chef's best make-ahead dessert recipe!

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WATCH NOW: Brilliant Holiday Cookie Wrapping Ideas

Make gift-giving easy with these good-looking treats.

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MasterChef Canada’s Claudio Aprile

See the celebrity chef at work in his own kitchen!

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New & Now: Taste These Trends!

Learn the hottest food trends of 2015.