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Recipes

Ask A Chef: Ryan Lister’s Proper Roast Chicken

The chef from this Toronto upscale British pub shares his recipe for the best roast chicken.

Recipes

15+ Best Brunch Recipes

Perfect for the holidays, a lazy morning or a special brunch.

Entertaining

7 Restaurant-Worthy Recipes For Your Next Cocktail Supper

Restauranteurs Sarah Keenlyside and Brandon Olsen invite you inside their stylish soirée.

Recipes

45+ Sweet Treats To Bake This Season!

Fill your home with the sweet smell of buttery goodness.

Entertaining

Try Signature Dishes From Award-Winning Canadian Restaurants

Canada's Best New Cookbook celebrates some of the country's best restaurants and dishes.

Recipes

Marconi’s Mushrooms, Poached Egg and Brown Butter

Chef Mehdi Brunet Benkritly of Montreal's Marconi shares the recipe for his award-winning dish.

Entertaining

Fogo Island Cod with Cellared Vegetables and Peas Pudding

Chef Timothy Charles shares the Fogo Island Inn's legendary cod recipe.

Recipes

Campanelle with Wild Boar Ragù

Chef Kevin Risos shares his recipe for the most delicious pasta from his award-winning restaurant Ask for Luigi.

Entertaining

Celebrate The Holidays With Recipes From Bonnie Stern’s New Cookbook

Bonnie Stern is back! Her new cookbook, coauthored with daughter Anna, is packed with tried-and-true family recipes.

Recipes

Roasted Beet and Orange Winter Salad with Pomegranate Dressing

This delicious winter salad is bright and full of flavor.

Recipes

Elizabeth’s Cherry Tomato Tartes Tatin

These delicious tomato tarts are easy to make and look beautiful at any party.

Recipes

Giuliano Bugialli’s Focaccia with Tomatoes and Oregano

This easy-to-make bread is filled with tomatoes and garlic, making it reminiscent of pizza.

Recipes

Almond Cake with Caramelized Pears

This cake is a crowd-pleasing dinner party dessert or weeknight snack.

Recipes

Braised Lamb Shanks with Dried Persian Limes

Try making this delicious Persian-inspired lamb dish this holiday season.