Food

Recipes

Sweet Corn And Cilantro Steamed Mussels

Mussels are the ultimate fast food: delicious, quick to cook and packed with protein and vitamins.

Recipes

Rodney Clark’s Brine-Boiled Lobster With Pistachio And Sumac Slaw

Cook your lobster in water that tastes salty and briny, like the sea.

Recipes

Ned Bell’s Planked Wild Salmon With Nectarines, Thyme, Honey, Almonds And Ricotta

Wild salmon is a full-flavored and rich fish. When cooked on a wood plank, it’s like you’re savoring it in the wilderness.

Recipes

4 Summer Seafood Recipes To Try From Coast To Coast

Food editor Kristen Eppich scours Canada’s shores for the best seafood recipes. I dropped my first fishing line in Ontario’s French River at the age of five and, according to family folklore, I had an uncanny knack for it. So to do my part, I’d like to celebrate the…

Recipes

3 Barbecue Recipes From DJ BBQ’s Cookbook, Fire Food

Known on the music festival circuit for whipping up “beats and meats,” pitmaster and YouTube phenomenon DJ BBQ, a.k.a. Christian Stevenson, has compiled his best barbecue recipes in Fire Food, from a Next-Level Lamb Wrap to Tomato Pie and much more. Try three…

Recipes

DJ BBQ’s Whole Harissa Roasted Cauliflower

Try this Whole Harissa Roasted Cauliflower recipe from the cookbook Fire Food. This recipe makes a tasty main event or side dish and is great for your vegetarian friends.

Recipes

DJ BBQ’s Tomato Pie

Try this Tomato Pie recipe from the cookbook Fire Food. I spent my summers in Virginia Beach, where me and my grandaddy would fish in the Atlantic Ocean, and me and my grandma would do fish fries and clam bakes. This tomato pie is the perfect side dish for all the above. It also makes…

Recipes

DJ BBQ’s Next-Level Lamb Wrap

Try this Next-Level Lamb Wrap recipe from the cookbook Fire Food. Lamb is easily one of my favorite meats to cook and lamb fat is the best. There is no better flavor in my opinion. It’s quite common to cook a leg of lamb or shoulder in the oven. But how about smoking one…

Entertaining

Summer Entertaining Ideas: 5 Foolproof Ways To Host An Outdoor Party

With lots of sunny weekends coming up, it’s a great time to start planning.

Recipes

Tahini Flatbread

If you don’t have a stand mixer, just knead the dough on the counter for 8 to 10 minutes until it’s smooth and elastic. This flatbread can also be grilled or fried, if preferred.

Recipes

Roasted Eggplant With Zhoug

The cook time of your eggplants will vary, depending on their size. To test doneness, gently poke the eggplant; there should be no resistance under the skin.

Recipes

Cod With Coriander Seed

Briefly searing the cod gives it a nice golden crust and helps the fish keep its shape while cooking.

Recipes

Frangipane And Rhubarb Tart

This recipe calls for a 9″-square tart pan, but any similar size tart pan with a removable bottom will work.

Recipes

Spring Riis Cocktail

This Spring Riis cocktail is made with snap pea-infused gin.

Recipes

Hummus With Charred And Raw Asparagus

Home-cooked chickpeas are preferred to canned for this recipe but, if you’re in a rush, canned will do. Be sure to rinse the chickpeas thoroughly before preparing the hummus.