November 1, 2014
Bunny Williams’ Entertaining Tips
Holiday party season is nearly here! I love to entertain, but I’m hardly a hostess extraordinaire. (Sending an understanding guest to the corner store to haul back a bag of ice because you forgot to refill the trays is deeply uncool.) So when celebrated New York designer Bunny Williams — by all accounts an entertaining whiz — launched a collection of party essentials for Ballard Designs, I asked her how she makes it look so easy and what she’s working on next.
Kimberley Brown: What’s the key to hosting a successful party?
Bunny Williams: I always try to plan for everything ahead of time so that I am able to enjoy the party along with my guests.
KB: What’s your favourite way to entertain?
BW: I love to have a seated dinner, but serve the food on a long buffet so that guests can feel free to help themselves. We’ll use a large dinner plate and offer our guests three or four choices of dishes. Then the table is cleared and a dessert is served on small plates. Afterwards, we’ll move to the living room for coffee and tea.
KB: Your new collection for Ballard Designs includes dishes, linens and holiday decorations. What ties them all together?
BW: I always say, the more prepared you are, the easier it will be to entertain. This collection comprises all you need to ready your home for guests, from tabletop items and cachepots for flowers, to a wonderfully smelling scented candle and beautiful bone or rattan holders for guest towels.
KB: Any plans to add to the collection in the future?
BW: We are already hard at work on the next collection which will debut in Spring/Summer 2015 and will include outdoor entertaining and tabletop items along with wall decor.
Pick up our December 2014 issue for more on Bunny’s new line.