March 13, 2009

Garden Party Menu

Try these recipes for warm-weather entertaining or a light dinner with little prep-time. Take advantage of fresh, seasonal fruits and vegetables for an arugula salad, cobb salad wraps and a berry trifle. Salads, wraps and tarts are easy to eat while standing in case garden seating is limited. Keep guests refreshed with a spin on the traditional cosmopolitan cocktail, and be sure to keep extra ice on hand for hot summer afternoons.

Photographer:

Matt Johannsson