Food

June 20, 2016

Cookbook Spotlight: Sirocco

Following her popular debut cookbook, Persiana, Sabrina journeys back to the Middle East and Mediterranean for her new book Sirocco, with exceptional, approachable recipes that focus on simple pantry staples — ideal for the modern home cook.

Here are three recipes from the cookbook to try:

Zucchini Fries With Sumac Salt

Stuffed Baby Eggplant With Tahini & Garlic

Stir-Fried Tangy Shrimp

Author: Kristen Eppich
Photographer:

Valerie Wilcox

Source:

House & Home August 2016