Recipe

December 24, 2008

Creamy Blue Cheese Dressing Recipe

Recipe:

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Step 1: In a medium bowl, whisk together mayonnaise, 1/4 cup blue cheese, sour cream, vinegar, lemon juice, garlic and mustard until smooth.

Step 2: Add remaining 1/4 cup blue cheese and stir to combine. Season with salt and pepper to taste. Chill for at least 2 hours before serving. Dressing can be kept covered and chilled for up to 7 days.

Ingredients

1 cup mayonnaise
1/2 cup crumbled blue cheese, divided in half
1/2 cup sour cream
1 tbsp white wine vinegar
1 tbsp fresh lemon juice
1 small clove fresh garlic, finely minced
1 tbsp Dijon mustard
Salt
Freshly ground black pepper

Directions

Yield:

Step 1: In a medium bowl, whisk together mayonnaise, 1/4 cup blue cheese, sour cream, vinegar, lemon juice, garlic and mustard until smooth.

Step 2: Add remaining 1/4 cup blue cheese and stir to combine. Season with salt and pepper to taste. Chill for at least 2 hours before serving. Dressing can be kept covered and chilled for up to 7 days.

Photographer:

Rob Fiocca

Tags: Appetizer Blue Cheese Chips Crackers dip Dressing party Recipe Salad sour cream starter vegetable

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