Recipe

March 13, 2009

Spinach Salad Recipe

Recipe:

Step 1: Mix together the olive oil, red wine vinegar, mustard, and salt and pepper. Gently toss the spinach with the vinaigrette.

To up this salad to a main course, try topping each serving with a Potato, Bacon And Cheddar Tart.

Ingredients

1/2 cup extra virgin olive oil
1/4 cup red wine vinegar
2 tbsp whole grain mustard
Salt and pepper to taste
8 oz. clean, dry spinach leaves (about 6 cups)

Directions

Yield:

Step 1: Mix together the olive oil, red wine vinegar, mustard, and salt and pepper. Gently toss the spinach with the vinaigrette.

To up this salad to a main course, try topping each serving with a Potato, Bacon And Cheddar Tart.

Photographer:

Virginia Macdonald