September 26, 2010
There’s nothing like turkey to get you in the mood for the fall and winter holiday season. Here, find recipes for easy roast turkeys, gravy, and even turkey-salad appetizers. Use up Thanksgiving or Christmas leftovers in savoury turkey sandwiches piled high with avocado, apple or Brie. Or, enjoy turkey any time of year chopped or ground in a pot pie. Delicious!