Diala's Kitchen

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Food

Taste The Flavors Of The World With The New Cookbook, Diala’s Kitchen

Canadian food and travel writer Diala Canelo is inspired by fresh ingredients, bold flavors and healthy eats from around the globe.

Food

Autumn Farro Salad

This seasonal dish is laced with a bouquet of fragrant herbs and olive oil.

Food

Dominican Shrimp & Rice Stew

In true Dominican fashion, make sure you serve it with an ice-cold beer and fried plantains on the side.

Food

Pumpkin Scones With Maple Cinnamon Glaze

These baked goods are buttery yet crisp on top, tender inside and not overly sweet.