Food

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Food

Ask a Chef: Tangled Thai Salad Recipe

A healthy faux-noodle vegetable salad.

Cooking

More Of Lynda’s Favourite Kitchen Items

What she's loving lately.

Food

Journey To The Cotswolds

A culinary trip to the English countryside.

Food

Keys To Baking Cookies & Brownies

Tips from New York Times columnist Harold McGee.

Food

Keys To Food Flavours

Tips from New York Times columnist Harold McGee.

Food

Keys To Seasoning Foods

Tips from New York Times columnist Harold McGee.

Food

Excerpts From Keys To Good Cooking

Get baking and seasoning tips.

Cooking

Gingerbread Decorating

Lynda Reeves and House & Home production manager Bonnie Cook demonstrate how to decorate gingerbread people with a tasty vanilla glaze [recipe](http://www.houseandhome.com/food/recipes/vanilla-cookie-glaze-recipe) from Carole Walter’s *Great Cookies* cookbook. Watch them bake the gingerbread and get that [recipe](http://www.houseandhome.com/food/recipes/gingerbread-cookie-recipe), too!…

Cooking

Feta Dip & Pita Chips Recipe

A zesty appetizer or snack.

Cooking

California-Style Quesadillas Recipe

Savour complementary shrimp and mango, blended with Mascarpone Monterey Jack and cheeses in this tasty quesadillas recipe. Perfect for a light meal or party appetizers, House & Home food editor Amy Rosen demonstrates just how easy they are to make.

Food

Orange Pistachio Florentines Recipe

Traditional cookies with updated ingredients.

Food

Fresh Scallop Ceviche With Grapefruit Recipe

A cold scallop appetizer.

Food

White Ceviche Recipe

A Latin American red snapper appetizer dip.