More Of Lynda’s Favourite Kitchen Items
Release Date: April 18, 2011
Featuring: Lynda Reeves
Lynda Reeves shares the newest, on-trend kitchen tools and foods. Poach eggs easily with the Calphalon egg poacher, evenly bake lasagna and brownies with Baker’s Edge pans, and try coconut water and kale chips as healthy alternatives to pop and potato chips.
See Lynda’s Favourite Kitchen Items for more of her food and kitchen picks.
- Calphalon Unison Slide Nonstick 10" Fry Pan with Poacher Insert, through Williams-Sonoma [confirmation tk]
- Baker's Edge Brownie Pan, Golda's
- Baker's Edge Lasagna Pan, Golda's
- Coconut Water
- Kale Chips
DIRECTOR TV PRODUCTION & ONLINE VIDEO
Sheri Graham Delagran
DIRECTOR OF PHOTOGRAPHY
We welcome comments that are constructive and not of a personal nature.
Please be respectful of the people who have kindly allowed us into their homes for the benefit of us all.