Food

Cookbooks We Love

Christine Flynn’s Favourite Recipes From Her New Cookbook

Nova Scotia chef and cookbook author Christine Flynn’s highly anticipated third title, Easy Does It, features 98 excellent recipes.

Cookbooks We Love

Green Pasta with Lemon and Pecorino

Broccoli, spinach and basil make a beautiful green sauce for this pasta from bestselling cookbook author Christine Flynn.

Cookbooks We Love

Roast Chicken with Pomegranate Molasses and Pistachios

Nova Scotia chef and cookbook author Christine Flynn shares her slightly unconventional but very delicious recipe for roast chicken.

Cookbooks We Love

Herby Feta Orzo

Christine Flynn's gorgeous orzo is dressed with a homemade honey harissa and tossed with plenty of herbs for a balanced bite.

Chefs We Love

Alison Roman’s Latest Cookbook Celebrates the Practical Magic of Pantry Cooking

The cook and former New York Times columnist’s newest cookbook may be her best — and most honest — work yet.

Chefs We Love

From Earth to Table: Cosimo Mammoliti’s New Cookbook Tells The Story of Terroni

Lauren Medeiros sat down for an espresso with Terroni founder Cosimo Mammoliti to talk about his new cookbook, La Cucina di Terroni.

Cookbooks We Love

3 Globally Inspired Recipes To Try From This Canadian Cookbook

Raghav Chaudhary, chef of Ottawa restaurant Aiāna, has launched his debut cookbook full of global dishes perfect for entertaining.

Cookbooks We Love

3 Easy And Impressive Bread Recipes To Try From This Cookbook

Toronto chef and baking professor Matthew James Duffy distills decades of bread-making experience in his first cookbook, Bread Etc. 

Cookbooks We Love

Fresh Takes on French Classics from The Cook’s Atelier

The mother-daughter duo behind The Cook's Atelier share French-inspired recipes from their latest cookbook.

Cookbooks We Love

3 Delicious Dessert Recipes To Try From Crave Bakery’s Cookbook

Carolyn McIntyre Jackson and Jodi Willoughby, the sisters behind Western Canada's Crave Bakery, are marking 20 years in business with their first cookbook.

Cookbooks We Love

3 Classic And Comforting Jewish Deli Recipes To Try From This Cookbook

Arthurs: Home of the Nosh is the debut cookbook from Alexandre Cohen and Raegan Steinberg, the husband-and-wife team behind Montreal’s famous Arthurs Nosh Bar.

Chefs We Love

Eden Grinshpan Shares Tahini-Packed Recipes From Her Latest Cookbook

Chef and TV host Eden Grinshpan dishes on her second cookbook, Tahini Baby.

Cookbooks We Love

Our Place Co-founder Shiza Shahid Shares Recipes From Her First Cookbook

“We wanted to inspire a return to meaningful gatherings — sharing meals, hosting dinner parties and creating moments of connection around the table,” says Shiza.

Cookbooks We Love

3 Tasty Mediterranean Recipes With A Cypriot Twist To Try

Irene Matys, recipe developer, food stylist and photographer, shares vibrant Mediterranean recipes from her debut cookbook My Cypriot Table.