Skip to Main Content
Canada's Magazine of Home & Style

Food

Desserts Gallery Post

Summer Desserts: Fruit, Chocolate, Citrus and Beyond

We've selected rich and refreshing summertime confections to enjoy after an al fresco meal. Explore the desserts we'll be making this season!

3 Min Read Read Now
Food

Four-layer Southern Coconut Cake

This gorgeous cake from cookbook Around The Table is layered with coconut cream cheese frosting and sweetened coconut flakes.

Stay up to date Join our newsletter!
Food

Isabelle Heikens' Strawberries and Cream Cake

Take advantage of strawberry season by making this fruit-forward cake, one of Isabelle Heikens' signature recipes.

1 Min Read Read Now
Food

Rhubarb and Custard Tartlets

Julius Roberts' divine rhubarb tartlets are made with a from-scratch custard. Feel free to get creative with different fruits!

1 Min Read Read Now
Food

3 Warm-weather Recipes from Donna Hay's New Cookbook

In Sunshine, Lemons and Sea Salt, Donna celebrates modern coastal cooking with recipes straight from her home kitchen.

Food

Yuzu and White Chocolate Tiramisu

This tiramisu is probably unlike anything you've tried before — instead of coffee, the lady fingers are dipped in a tasty yuzu mixture.

Chefs We Love

Three of the Most-Loved Cookie Recipes From NYT Cooking

Writer and video host Vaughn Vreeland has curated a cookbook featuring 100 of The New York Times’ most-loved cookie recipes.

Food

Homemade Pocky

These Homemade Pocky from The New York Times' cookie cookbook are great to do with children or break out at a party.

Food

Peanut Butter Blossoms

This version of the iconic blossom cookie are top-tier. Serve them at your next gathering or store a batch in the freezer for a sweet fix!

Food

Chewy Brownie Cookies

A chewy chocolate-forward cookie that takes you on a textural journey, from its crispy edges to velvety soft interior.

Food

Pistachio-almond Cookies

Influenced by Middle Eastern and Indian flavours like peppery cardamom, these cookies from The New York Times cookbook are fabulous.

Food

3 Chocolate Desserts To Bake This Valentine’s Day

Sweeten Valentine’s Day with an irresistible cookie, a ganache-filled tart or a decadent brownie, all made for sharing with your loved ones.

Food

Holiday Treats From Three of Canada’s Best Bakeries

The best treats for the holiday season.

Food

Casablanca Bars

Salted caramel is the perfect addition to these no-bake bars from Kelly Mansell of St. John’s, N.L.’s Rocket Bakery & Fresh Food.