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Salads
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Salads
Chicken Salad with Coconut Crunch
Crunchy vegetables are topped with a tropical-inspired dressing and a curry powder-topped granola.
Chefs We Love
Ask A Chef: Lovage’s Jamie Crosby Shares His Recipes for a Sweet and Spicy Cucumber Salad
A freshy, springy salad.
Chefs We Love
Susur Lee’s Singapore-style Slaw with Ume Dressing
The Toronto chef shares his signature recipe.
Salads
Beets, Fire Grains and Fresh Ricotta with Rosemary
An earthy dish with hits of sweet and toasty flavour.
Salads
Ask A Chef: Bocado Executive Chef Stuart Cameron Shares The Recipe For An Autumnal Salad
The Spanish-inspired dish uses seasonal Canadian ingredients.
Salads
Buddha Bowl
A bright and colorful dish that's vegan and gluten-free.
Salads
Roasted Squash and Halloumi Salad
McIntosh apples provide brightness to this fall salad.
Salads
Tomato Tonnato
Embrace peak tomato season and highlight the produce in a bright salad.
Salads
10+ Refreshing Summer Salads That Are Anything But Boring
Take advantage of the season's freshest ingredients.
Salads
Ask A Chef: Steven Molnar Of Quetzal Shares His Recipe For A Sweet & Sour Citrus Salad
Quetzal head chef Steven Molnar shares his recipe for a sweet and sour Citrus Salad.
Salads
Crushed Cucumber Salad
A light refreshing summer salad.
Salads
Roasted Beet and Orange Winter Salad with Pomegranate Dressing
This delicious winter salad is bright and full of flavor.
Salads
Carrot Salad with Toasted Seeds and Nuts
A delicious, bright and light salad featuring fall flavors including sesame and pumpkin.
Salads
Cacio e Pepe-Inspired Kale Salad
This salad pays homage to the decadent pasta, while also becoming something entirely its own.
Salads
Herby Sun-Dried Tomato Salad
The difference in textures makes for an interesting bite.
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