Connect with H&H

Find Recipes

A minestrone-like broth with plenty of flavour.

Serve on a hot day as a refreshing side.

Use up fresh garden tomatoes.

Our favourite recipes from the past 25 years!

An easy appetizer from Curtis Stone.

A traditional Quebecois holiday dish.

Chef Marc Dorion's Ottawa restaurant's cheese-filled staple.

Sweet, chocolatey and chewy dessert squares.

Comment Guidelines

We welcome your feedback on H&H reserves the right to remove any unsuitable personal remarks made about the bloggers, hosts, homeowners and/or guests we feature. Please keep your comments focused on decorating, design, cooking and other lifestyle topics. Adopt a tone you would be willing to use in person and do not make slanderous remarks or use denigrating language. If you see a comment that you believe violates any of the guidelines outlined above, please click “Flag as inappropriate.” Thank you.