Cookbooks We Love

3 Sweet & Savory Recipes from B.C.’s Krause Berry Farms

Published on May 7, 2024

Located in B.C.’s Fraser Valley, award-winning Krause Berry Farms & Estate Winery is an 81-hectare estate that also boasts four kitchens, a market, bakery, waffle bar and ice cream shop. Owners Sandee Krause and her husband, Alf, have been growing on the property for 50 years, and their first cookbook, The Krause Berry Farms Cookbook, showcases the best ways to use spring and early summer produce. Try the Berry Upside Down Cake and Strawberry Rhubarb Loaves or, for something savory, Stuffed Artichokes filled with shrimp, cheese and chives.

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Source:

Recipes from The Krause Berry Farms Cookbook by Sandee Krause. ©2024 Sandee Krause. Photographs by Heather Cameron. Published by Appetite by Random House®, a division of Penguin Random House Canada Limited. Reproduced by arrangement with the Publisher. All rights reserved