Recipe
March 9, 2009
Ginger Cookies Recipe
Step 1: Preheat oven to 350ºF.
Step 2: Cream shortening with sugar.
Step 3: Stir in egg, then molasses.
Step 4: In a separate bowl, sift together all remaining dry ingredients.
Step 5: Stir into molasses mixture to form a stiff dough.
Step 6: Roll each ball in sugar to coat.
Step 7: Place 1″ apart on parchment lined baking sheet.
Step 8: Bake about 12 minutes.
Directions
Yield:
Step 1: Preheat oven to 350ºF.
Step 2: Cream shortening with sugar.
Step 3: Stir in egg, then molasses.
Step 4: In a separate bowl, sift together all remaining dry ingredients.
Step 5: Stir into molasses mixture to form a stiff dough.
Step 6: Roll each ball in sugar to coat.
Step 7: Place 1″ apart on parchment lined baking sheet.
Step 8: Bake about 12 minutes.
©istockphoto.com/Michael Ericsson