Recipe

March 22, 2010

Mini Cheesecakes Recipe

Recipe:

Step 1: Mix all ingredients, except wafers and pie fillings, in blender.

Step 2: Place paper cups in a muffin tin.

Step 3: Place 1 vanilla wafer into each paper cup.

Step 4: Scoop mixture from blender onto top of wafer (fill about halfway, they rise).

Step 5: Bake at 350°F for 20 minutes.

Step 6: Cool and top with pie filling.

Reprinted with permission from Justin Miller’s Cooking With Justin (1997 Andrews McMeel Publishing).

Ingredients

3 tubs whipped cream cheese (Philidelphia or other brand)
3 eggs
1/2 cup sugar
1 tsp vanilla extract
1 heaping tsp flour
1 box vanilla wafers
1 can cherry or blueberry pie filling
Mini paper cups

Directions

Yield:

Step 1: Mix all ingredients, except wafers and pie fillings, in blender.

Step 2: Place paper cups in a muffin tin.

Step 3: Place 1 vanilla wafer into each paper cup.

Step 4: Scoop mixture from blender onto top of wafer (fill about halfway, they rise).

Step 5: Bake at 350°F for 20 minutes.

Step 6: Cool and top with pie filling.

Reprinted with permission from Justin Miller’s Cooking With Justin (1997 Andrews McMeel Publishing).

Photographer:

©istockphoto.com/John Watson