Search results for: "Kimberley Browne"
Hot Take
Hot Take: Design Insights From Brooklyn Architect Elizabeth Roberts
Elizabeth has designed spaces for EyeSwoon’s Athena Calderone, actor Maggie Gyllenhaal and fashion designer Ulla Johnson!
October 21, 2021
Hot Take
Hot Take: Designer Elizabeth Metcalfe Shares Her Preferences & Predictions
“More than ever, clients want their homes to be authentic, personal and unique," says designer Elizabeth Metcalfe./“Bathrooms are part of our daily ritual and have a profound effect on our lives," says the designer/Elizabeth. /“Bathrooms should be luxurious and well- appointed with great lighting and unexpected soft furnishings," says the designer.
December 2, 2021
Decorating & Design
20+ Best Rooms With Vertical Panelling
Vertical panelling brings a a crisp, coastal look to every room.
August 13, 2024
Baguette Sandwich Recipe
A perfect picnic sandwich
February 13, 2009
Grilled Fajita Steak & Shrimp Tacos Recipe
Surf and turf tacos for a Mexican-themed dinner.
April 30, 2011
Slow-Roasted Pork Shoulder With Bacon Broth And Corn Bread
Hearty slow-roasted pork shoulder and corn bread.
January 5, 2014
Food
Ask a Chef: Spicy Coconut Soup With Chicken And Mushrooms Recipe
Chef David Hawksworth's Asian-inspired starter.
March 5, 2014
Food
Ask a Chef: Kohlrabi Salad
Chef Stephanie Izard of Girl & the Goat shares her ginger-spiked Kohlrabi salad.
July 30, 2015
Food
Classic Beef Burger
Here’s our take on the famous “Animal Style” burger from the secret menu of the venerable California chain In-N-Out Burger. Previously known only to insiders, key elements include mustard fried onto the patty, slow-cooked onions, homemade sauce and fresh toppings.
August 5, 2015
Big Spanish Salad
This healthy salad is packed with big flavours. Tip: Use cured meat almost like a condiment to make a vegetable-centric dish feel more satisfying.
August 20, 2015
Patty Melt
While you don’t have to use cheddar and Swiss, avoid strong cheeses such as Gruyère and blue, as they will overpower the beef. For the gooiest sandwich imaginable, sub in processed cheese for cheddar.
September 2, 2015
Seared Tuna in Bacon
Seared tuna in bacon can be served as a platter of hors d’oeuvres or over white beans as a sit-down appetizer.
September 7, 2015
Shrimp and Grits With Bacon
Try out this surprise creamy shrimp and grits recipe, straight out of Eric’s top cookbook.
September 4, 2015
Pumpkin Cheesecake
Using crushed gingersnaps instead of graham crackers in the crust provides a spicy base for the satiny filling. Tip: Letting the cheesecake gradually cool in the oven after baking greatly reduces the chance of cracking.
September 8, 2015
Food
Chongqing Chicken Wings
Note: You need to parcook the wings a day ahead, so don’t start this recipe on Sunday morning thinking you’ll have wings in time for football.
September 18, 2015

