Search results for: "tv/Kathleen Robertson"

Chilled Rosemary & Carrot Soup Recipe

A healthy cold soup for summer.

March 12, 2012

Pasta Pomodoro Recipe

A dinner with fresh ingredients.

March 12, 2012

Chilled Asparagus & Spinach Soup Recipe

A refreshing soup for spring or summer.

April 10, 2012

Baked Chicken Nuggets Recipe

A homemade version from chef Kathleen Flinn.

April 10, 2012

Decorating & Design

Inside Donald Robertson’s Whimsical New York Home

See inside the artist-turned-social media sensation's colorful suburban home.

April 10, 2017

Decorating & Design

The H&H 100 – 2024

Introducing The H&H 100 for 2024. Here’s our second annual list of Canadian designers whose work we admire most.

November 15, 2024

Desserts

Candied Fruit

A quick method for candying most fruit.

November 26, 2024

Food

Meet Toronto’s New Michelin Star Restaurants for 2025

Discover the restaurants that have been recognized by the prestigious Michelin Guide this year.

September 19, 2025

Recipes

Tartine’s Peanut Butter Cookies Recipe

Rich, densely flavourful cookies.

October 26, 2014

Cauliflower Soup Recipe

A simple and satisfying vegan dish.

April 24, 2014

Cherry Galettes Recipe

Irresistible tarts from chef Chad Robertson.

October 26, 2014

Salmon Cakes With Avocado Basil Dressing Recipe

Freshly breaded fish from chef Kathleen Flinn.

April 11, 2012

Design News

Custom Framing Options

Learn which frame is best.

August 26, 2013

Food

Savory Scones

Try this Savory Scones recipe from the cookbook Tartine: A Classic Revised. Scone dough works really well as a vehicle for savory ingredients, especially highly flavored, lower moisture ones such as Gruyère and other firm cheeses, chopped chives, sautéed mushrooms, bacon, and ham. Spanish pimentón or fresh herbs make…

September 26, 2019

Food

Pecan Diamonds

Try this Pecan Diamonds recipe from the cookbook Tartine: A Classic Revised. With a slightly salty caramel filling on a pastry base, these nutty bites are completely addictive. Cooking the filling in a pot first and then finishing it in the oven creates a foolproof confection, yielding many for…

September 26, 2019