Recipe
October 3, 2010
Simple Shortbread Recipe
Step 1: Preheat oven to 300°F.
Step 2: Sift dry ingredients together. Cream dry ingredients into softened butter until a soft dough is formed. Shape dough into small balls, place on ungreased cookie sheet and flatten with a fork, or roll out and use your favourite cookie cutter.
Step 3: Bake at for approximately 20 minutes.
Directions
Yield:
Step 1: Preheat oven to 300°F.
Step 2: Sift dry ingredients together. Cream dry ingredients into softened butter until a soft dough is formed. Shape dough into small balls, place on ungreased cookie sheet and flatten with a fork, or roll out and use your favourite cookie cutter.
Step 3: Bake at for approximately 20 minutes.