How To Make Canada’s Best Butter Tarts
Food editor Kristen Eppich shares a recipe for the best butter tarts in Canada, from 13th Street Bakery, and three scrumptious variations. Perhaps the most hotly debated dessert in the country, the butter tart was created during pioneer times when ingredients were sparse. Whether it’s at Marty’s World Famous Cafe in…
Decorating & Design
Fogo Island Inn Founder Zita Cobb On The Value Of Homegrown Design
With Canada’s 150th approaching, we’re celebrating everything our great country has to offer, from classic recipes to contemporary Canuck furniture. In our July 2017 issue, executive editor Kimberley Brown profiles Zita Cobb, founder of the iconic Fogo Island Inn and co-founder of the Shorefast Foundation. Read…
Try 3 Canadian Recipes From The Cookbook Feast
In honor of Canada’s 150th birthday coming up on July 1, we’re sharing recipes from across our great country. Feast: Recipes & Stories From A Canadian Road Trip chronicles the adventures of two friends over a five-month road trip across Canada. In this part-cookbook, part-travelogue, Lindsay and Dana have brought together…
Goat Cheese & Bacon Burgers
Classic hamburgers for Canada Day.
Canada Day Punch Recipe
A fruity drink for a cocktail party or barbecue.