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Cookbooks We Love
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12 Delicious Recipes from Award-Winning Canadian Cookbooks
Discover some of the best Canadian cookbooks to recently win an award.
4 Min Read
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Food
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Small Plates, Big Flavors! Chef Joe Thottungal Shares Indian Recipes From His New Cookbook
The chef behind Ottawa restaurants Coconut Lagoon and Thali shares his best recipes.
3 Min Read
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Mangalore-style Fish Curry
Let the flavors of this dish mingle together for 24 hours and the leftovers are divine.
Root Vegetable Curry
The dish has a beautiful color created by the mixing of beets and coconut milk with spices and aromatics.
Matta Rice
Not just regular rice, this unpolished variety never gets mushy and has a nutty, earthy taste.
Green Chutney
Condiments are the secret to a great Indian meal, try this version with lots of cilantro.