tempura

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3 Recipes From Donna Hay’s New Cookbook, Basics To Brilliance

Master the fundamentals of cooking with Basics To Brilliance, the latest tome from renowned Australian cookbook author Donna Hay. Each basic recipe — including delicious treats such as molten brownies and her nan’s sponge cake — features easy variations that elevate the basics to something even more exquisite. Here are three…

Recipes

Donna Hay’s Mixed Tempura Vegetables

Try this recipe for Mixed Tempura Vegetables from Donna Hay’s new cookbook, Basics To Brilliance. …

Recipes

Tempura Green Beans

Try this recipe for Tempura Green Beans from Martha Stewart’s Vegetables by the editors of Martha Stewart Living. Green beans make excellent candidates for tempura, since you get a nice contrast of light, puffy crust and tender beans that retain some of their trademark crispness.