the book of sichuan chili crisp

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Cookbooks We Love

Jing Gao Brings the Heat with Her Signature Sichuan Chili Crisp

After selling two million jars of her secret sauce, Jing Gao is revealing the recipe to her bestselling condiment and more in her first book.


Kungpao Shrimp

A spicy and flavorful shrimp dish.


Mapo Tofu

“A bowl of silky, garlicky goodness."


Dan Dan Noodles

These noodles are addictive!


Red-braised Pork Belly

Delicious, fatty meat is cooked so it becomes melt-in-your-mouth.