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Recipes

Ask A Mixologist: The “Papa Don’t Peach” Cocktail

This cocktail is inspired by the flavors of a grilled peach salad!

Recipes

3 Recipes For A Decadent Summer Supper From Nigella Lawson

The Fried Chicken Sandwich from Cook, Eat, Repeat is a crowd pleaser!

Recipes

Nigella Lawson’s Cherry Tomato Salad With Mint, Capers & Pink-Pickled Onions

Cherry tomatoes always develop so much more flavor if you halve them.

Recipes

Nigella Lawson’s Fried Chicken Sandwich

Deep-frying one single chicken thigh is the way to go!

Recipes

Nigella Lawson’s Toasted Marshmallow & Rhubarb Cake

This recipe is splendidly celebratory but not dauntingly difficult.

Recipes

25+ Vibrant Summer Salads To Serve Up In A Heat Wave

Filled with the freshest ingredients, these dishes work perfectly as a side or main.

Recipes

13 Recipes Where Summer Berries Are The Star Of The Show

One of our favorite parts about summer in Canada is all of the fresh, locally-grown berries that are in season!

Recipes

3 Barbecue Recipes From Pitmaster Rodney Scott’s New Cookbook

Rodney takes readers on a journey through the family traditions that fired his passion for barbecue.

Recipes

Honey Butter Fish

The salty rib rub and sweet honey butter make this dish addictive.

Recipes

Rodney’s Wings

Adding the wings to the grill and then frying them achieves the crispy crunch everybody loves.

Recipes

Hoppin’ John

Use red peas if you want your Hoppin’ John to be historically accurate.

Recipes

Spring Baking: Anna Olson’s Lemon Oat Flour Cake

It can be enjoyed as a simple sweet treat any time of day!

Recipes

Ask A Chef: Nova Scotia Seafood Chowder

Renée Lavallée, chef and co-owner of The Canteen on Portland, shares her recipe.

Recipes

3 Must-Try Shanghainese Recipes From The New Cookbook, My Shanghai

Food photographer and blogger Betty Liu launched her debut cookbook dedicated to the culinary traditions of Shanghai.

Recipes

Shanghai Big Wontons

Enjoy them in a steaming bowl of broth with white pepper, scallions and garlic greens.