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Chefs We Love

Flock Owner Cory Vitiello Shares His Best BBQ Recipes

Discover his go-to recipes for feeding a crowd.

Food

Baby Eggplant, Halloumi and Shishito Peppers

This side dish is a perfect complement to barbecue meals and can be made quickly.

Food

Pomegranate-glazed Miami-cut Short Ribs

Cory Vitiello's recipe for a chewy, unctuous beefy rib made on the barbecue.

Food

Whole Spatchcocked Chicken with Flock Spice Rub

Flock Rotisserie + Greens, Cory Vitiello gives away his secrets to the perfect barbecue chicken.